Ingredients: Water, corn glucose syrup, sugar, E406 agar, E422 glycerine, preservatives: E202 potassium sorbate, E303 citric acid, E133 dye. Colouring agent: gelatinous and odourless GMO and Gluten free. Store in a cool and dry place away from heat sources (between 20 ± 5 ° C). Application: Water-soluble gel dye for doughs, ideal for sugar paste. How to use: Pour a few drops of dye and knead slowly. Warning: Do not ingest directly; keep out of reach of children, keep away from heat sources.
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